Home / Limerick Institute of Technology / LC 298 – Higher Certificate in Arts in Culinary Arts
Course Details - LC 298 – Higher Certificate in Arts in Culinary Arts
This course by Limerick Institute of Technology is classified as type - Third Level and CAO. The course is of the following duration - 2 years.
The course falls into the following category - Arts and Humanities.
To view more details about Limerick Institute of Technology use the following link - Limerick Institute of Technology details on Colleges.ie
Other colleges offering courses in the same categories
- Carlow College offers Third Level and CAO courses in subject areas such as Social Studies, Arts and Humanities, Literature and Journalism
- Waterford Institute of Technology offers Third Level and CAO courses in subject areas such as Engineering, Music and Sound, Computers and IT Training, Business and Accounting, Management, Healthcare and Medical, Fitness and Health, Art, Design and Media, Legal, Built Environment, Science, Travel and Tourism, Childcare, Counselling and Psychology, Arts and Humanities, Social Studies, Environmental, Forestry, Horticulture and Agriculture, Personal Development, Miscellaneous
- TU Dublin offers Third Level and CAO courses in subject areas such as Art, Design and Media, Engineering, Built Environment, Environmental, Environmental Management, Science, Maths, Computers and IT Training, Healthcare and Medical, Marketing, Sales and PR, Management, Business and Accounting, Hotel and Catering, Music and Sound, Social Studies, Childcare, Literature and Journalism, Travel and Tourism, Miscellaneous, Financial, Arts and Humanities, Language, Legal, Manufacturing
- Cork Institute of Technology offers Third Level and CAO courses in subject areas such as Engineering, Computers and IT Training, Art, Design and Media, Music and Sound, Business and Accounting, Science, Marketing, Sales and PR, Energy, Environmental, Built Environment, Electronics, Travel and Tourism, Social Studies, Fitness and Health, Miscellaneous, Childcare, Horticulture and Agriculture, Arts and Humanities, Sustainability, Management, Drama and Acting, Crafts and Manual Skills